Apple Pie with the BEST FILLING | Every Plate
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Cooking tools:
- Rolling pin
- Pie dish
- Pizza cutter
- Pastry brush
- Peeler
- Chef's knife
- Cutting board
- Oven
- Stove
- Refrigerator
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- • 1 recipe for double pie crust
- • 2 1/4 Ibs Granny Smith Apples, peeled, cored 6-7 apples (7 cups thinly sliced)
- • 1 1/2 tsp cinnamon
- • 8 Tbsp unsalted butter
- • 3 Tbsp all-purpose flour
- • 1/4 cup water
- • 1 cup granulated sugar
- • 1 egg, + 1 Tbsp water, for egg wash
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