French Toast and Bacon Bombs Recipe - Pillsbury.com
Serve up bite-size servings of breakfast! We can’t get enough of these cream cheese-stuffed French toast plus bacon bombs.
Ingredients
- Vegetable oil for deep-frying
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
- 1 package (8 oz) cream cheese
- 8 slices bacon, halved
- Toothpicks or skewers
- 1/2 cup cinnamon-sugar
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