Authentic Chili Con Carne Recipe (Slow-Braised Beef & Dried Chilies) - Chili Pepper Madness

Name: Authentic Chili Con Carne Recipe (Slow-Braised Beef & Dried Chilies) - Chili Pepper Madness
Total time: 195 min
Ingredients: 4 guajillo peppers ((or use 1-1.5 tbsp ground guajillo powder or chili powder blend)); 4 ancho peppers ((or use 1-1.5 tbsp ground ancho powder or chili powder blend)); Salt to taste; 3 1/2-4 pounds chuck roast (cut into ¾-1 inch cubes); 1-2 tablespoons paprika; 1 tablespoon Mexican oregano; 1 tablespoon black pepper; 1 tablespoon brown sugar; 1 teaspoon cumin; 1 teaspoon ground coriander; 2 tablespoons olive oil; 2 jalapeno peppers (chopped); 1 large onion (chopped); 5 cloves garlic (chopped); 2-4 cups beef stock ((or use tomato sauce or fire roasted tomatoes)); OPTIONAL ADDITIONS (Worcestershire sauce, tomato sauce, chili or kidney beans, extra spicy chili powders); FOR SERVING

www.chilipeppermadness.com

This chili con carne recipe is made the original way with tender cuts of beef (not ground) slowly simmered in a mouth-watering chili sauce, worth the wait.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

4 guajillo peppers ((or use 1-1.5 tbsp ground guajillo powder or chili powder blend))
4 ancho peppers ((or use 1-1.5 tbsp ground ancho powder or chili powder blend))
Salt to taste
3 1/2-4 pounds chuck roast (cut into ¾-1 inch cubes)
1-2 tablespoons paprika
1 tablespoon Mexican oregano
1 tablespoon black pepper
1 tablespoon brown sugar
1 teaspoon cumin
1 teaspoon ground coriander
2 tablespoons olive oil
2 jalapeno peppers (chopped)
1 large onion (chopped)
5 cloves garlic (chopped)
2-4 cups beef stock ((or use tomato sauce or fire roasted tomatoes))
OPTIONAL ADDITIONS (Worcestershire sauce, tomato sauce, chili or kidney beans, extra spicy chili powders)
FOR SERVING