Avocado Chicken Salad

Avocado Chicken Salad

edibleadaptations.com

Elevate your lunch with Avocado Chicken Salad—no mayo, lots of flavor, and perfect for wraps, salads, or snacking. Hearty and healthy!

View Original

Share this recipe:

Ingredients

  • 1 1/4 cup Cooked chicken (chopped or pulled)
  • 1 cup Celery (finely diced)
  • 2 tbsp Fresh parsley (finely diced)
  • 1 tbsp Fresh chives (finely diced)
  • 1/2 cup Mashed avocado (about 1 whole, medium hass)
  • 3 tbsp Olive oil
  • 3 tbsp Kite hill almond plain yogurt
  • 3 tbsp Apple Cider Vinegar
  • 2 tsp Jane's Mixed up Salt
  • 1 tsp Ground pepper
  • 1 tsp Ground mustard
  • 2 tbsp Fresh Lemon Juice (about half medium size lemon)
  • Salt to taste
  • 1/2 cup Sliced grapes or dried cranberries
  • 1/2 cup pecans or walnuts

More Like This