Grilled Asian Chicken (KitchenPC)
- Rinse and pat dry the chicken. Place in a bowl. - Whisk soy sauce, garlic, ginger, chili, sesame oil and rice vinegar together in a bowl. Pour over chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenpc.com.
Ingredients
- chicken legs: 6 legs
- soy sauce: 1/4 cup
- garlic: 2 cloves (chopped)
- ginger (minced): 2 tsp
- chili oil: 1 tsp
- sesame oil: 1 tsp
- rice vinegar: 1 Tbl
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