Beefy Taco Dip | Pace® Recipes
Spicy ground beef, picante sauce, cream cheese and Cheddar are heated together for a hearty dip with maximum flavor.
Ingredients
- 1/2 pound ground beef
- 1 1/2 teaspoons chili powder
- 1 cup Pace® Picante Sauce
- 4 ounces (1/2 of an 8-ounce package) cream cheese, cut into pieces
- 1/2 cup shredded Cheddar cheese (about 2 ounces)
- 2 tablespoons diced tomatoes
- 2 tablespoons sliced green onion (scallion)
- 2 tablespoons sliced pitted black olives
- 2 tablespoons seeded sliced jalapeño pepper
- 2 tablespoons sour cream
- 18 ounces (1 bag) tortilla chips
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