Aloo ke Gutke Recipe
Try Aloo ke Gutke - Savor the zing of spiced par-boiled potatoes, a symphony of flavors in every bite. Tangy, spicy, and utterly delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Spoon
- Spatula
- Serving bowl
Ingredients
- 2-3 pcs Potatoes (par-boiled, peeled, and cubed)
- 2 tbsp Mustard Oil
- 1/2 tsp Red Chilli Powder
- 1/2 tsp Coriander Powder
- 1/4 tsp Turmeric Powder
- Asafoetida Powder (a small pinch)
- Salt (as per taste)
- 1/2 tsp Cumin Seeds
- 2 tsp Mustard Oil
- 2 pcs Dry Red Chillies
- 2 tsp Coriander Leaves (chopped)
- 2 tbsp Lemon Juice
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