Slim Satisfying Healthy Chicken Tortilla Soup
Crave healthy chicken tortilla soup This light version bursts with flavour Easy to make guiltfree Topped with baked tortilla strips avocado Recipe inside
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 tablespoon (15ml) olive oil
- 1 medium yellow onion, chopped (approx. 150g)
- 2 cloves garlic, minced (approx. 6g)
- 1 red bell pepper, chopped (approx. 120g)
- 1 jalapeño pepper, seeded and minced (optional – to taste) (approx. 5g)
- 1 teaspoon (5ml) chili powder
- 1 teaspoon (5ml) cumin
- ½ teaspoon (2.5ml) smoked paprika
- 4 cups (950ml) low-sodium chicken broth
- 1 (14.5 ounce/411g) can diced tomatoes, undrained
- 1 (15 ounce/425g) can black beans, rinsed and drained
- 1 (15 ounce/425g) can corn, drained (or 1 ½ cups frozen corn)
- 1 ½ pounds (680g) cooked chicken breast, shredded (rotisserie chicken works great!)
- Juice of 1 lime
- Salt and freshly ground black pepper to taste
- 6 corn tortillas
- Olive oil spray
- 1 avocado, diced
- Fresh cilantro, chopped
- Lime wedges
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