Royal Icing | La Cucina Grandinetti
Craft perfect Royal Icing using egg whites or meringue powder for decorative desserts. Perfect for frosting cakes and cookies!
Ingredients
- 2 large egg whites
- 2 teaspoons fresh lemon juice
- 3 cups powdered sugar, sifted
- 4 cups powdered sugar, sifted
- 3 tablespoons meringue powder
- 1/2 teaspoon almond extract
- 1/2 cup - 3/4 cup warm water
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