Dip-idy Dill Cheese Ball | Kitchen Fusions
Jodie's Kitchen was started in 1972 by Jodie Chaplin. She was a trailblazer for her creation of dips and seasonings and as a woman business owner. The company was started in Mundelein, Illinois....
Ingredients
- 8 oz. cream cheese, softened
- 8 oz cheddar cheese, shredded
- 2 Tbsp Mayo
- 3 Tbsp Dip-idy Dill
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