Retro Cranberry Fluff | Savory
Cranberry sauce gets a unique twist in this sweet salad side dish. Try this easy recipe for serving alongside your holiday main, or even as a dessert.
Ingredients
- 1 (12 oz) bag fresh cranberries
- 1 Granny Smith apple, cored and roughly chopped
- 1 cup sugar
- 1 (8 oz) can crushed pineapple in juice, drained
- 1 (14 oz) can whole berry cranberry sauce
- 1/2 (8 oz) pkg reduced-fat cream cheese, softened
- 1 1/2 cups heavy cream, chilled
- 2 cups mini marshmallows
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