Homemade Coffee Liqueur
Who knew that making your own homemade coffee liqueur could be so easy! We’ve put together a simple, tried and tested guide for you to follow at home.
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Cooking tools:
- Saucepan
- Stove
- Kitchen scale
- Measuring cup
- Mason jar
- Coffee filter
- Bottle
Ingredients
- 120ml Water
- 100g raw brown sugar (the chimps used demerara sugar)
- 230ml Vodka
- 40g Coarsely Ground Two Chimps Coffee
- ½ Vanilla Bean Split
- Something to store your liqueur in, such as an empty bottle or jar
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