Birrittellas Pizza Recipe

Ingredients

• 3 1/2 cups all-purpose flour (plus extra for dusting)
• 2 teaspoons fine sea salt
• 1 teaspoon sugar
• 2 1/4 teaspoons active dry yeast
• 1 1/4 cups warm water (110°F)
• 2 tablespoons olive oil
• 1 can (14 ounces) crushed tomatoes
• 2 cloves garlic (minced)
• 1 teaspoon dried oregano
• 1/2 teaspoon crushed red pepper flakes
• Salt to taste
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup sliced pepperoni (optional)
• 1/4 cup fresh basil leaves (for garnish)