Beer Brined Turkey - Calgary Co-op
Discover the flavor of Beer Brined Turkey, perfect for holiday meals. Easy to make, yields delicious results in just 3 hours. Try it for a memorable dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.calgarycoop.com.
Ingredients
- 12 pounds turkey
- 7 1/2 litres water
- 1 cup kosher salt (no iodized salt)
- 1 cup light brown sugar
- 1 bottle lager
- 10 cloves garlic, crushed
- 3 tbsp pepper corn
- 4 bay leaves
- 3 tbsp Cal & Gary's butter, softened
- 2 sprigs fresh rosemary, minced
- 4-6 sprigs fresh sage, minced
- 4 sprigs thyme, minced
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