Bake Jam-Filled Cookies for Sweet Joy!
Delight in these jam-filled cookies! In just 35-40 minutes, bake a batch of sweet and soft cookies using butter, flour, and your favorite jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Parchment paper
- Airtight container
- Refrigerator
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened (at room temperature)
- 3/4 cup granulated sugar
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 3/4 cup fruit jam or preserves (raspberry, strawberry, or apricot work well)
- Powdered sugar for dusting (optional)
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