Coconut Goji Berry Snowball Truffles - alive magazine
This elegant truffle showcases fragrant coconut, rich in healthy fats, and vitamin C-packed goji berries.
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Cooking tools:
- Food processor
- Baking sheet
- Parchment paper
- Plate
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 1 1/4 cups (310 mL) unsweetened dried coconut, divided
- 3 Tbsp (45 mL) coconut oil, melted
- 2 Tbsp (30 mL) maple syrup
- 1/2 tsp (2 mL) vanilla extract
- 1/8 tsp (0.5 mL) sea salt
- 1/4 cup (60 mL) goji berries
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