Foryoueats: Oatmeal Brown Sugar Cookies with Raisins & Pecans

Ingredients

• 1 cup old-fashioned rolled oats (do not use quick cooking or instant oats)
• 1 cup all-purpose flour, spooned into measuring cup and leveled-off
• ½ teaspoon baking powder
• ⅛ teaspoon baking soda
• ½ teaspoon salt
• 1 stick (½ cup) unsalted butter, softened but still cool
• 1 cup packed dark brown sugar
• 1 large egg
• ¾ teaspoon vanilla extract
• ¾ cup coarsely chopped pecans
• ¾ cup raisins or currants