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Blackberry Mousse Recipe - Great British Chefs

Blackberry Mousse Recipe - Great British Chefs

www.greatbritishchefs.com

Victoria's beautiful blackberry mousse recipe is the perfect excuse to head out and start foraging for beautiful blackberries.

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Ingredients

  • 450g of blackberries, fresh, plus a few extra to garnish
  • 4 eggs, separated
  • 100g of caster sugar
  • 300ml of double cream
  • 4 gelatine leaves
  • 1 pinch of salt

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