Fresh Strawberry Tart Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
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Cooking tools:
- Tart pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Plate
Ingredients
- 1 frozen puff pastry sheet, thawed according to package directions
- 1 large egg, beaten
- 1 teaspoon granulated sugar
- 6 ounces cream cheese, softened
- ⅓ cup heavy cream
- 1 teaspoon lemon juice
- 5 packets Splenda® Stevia Sweetener, divided use
- 2 ½ cups sliced strawberries
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