Kiwi Cheesecake Recipe with a Tropical Twist
Luscious kiwi cheesecake recipes combine tangy fruit with creamy decadence. Home bakers can elevate their dessert game with these refreshing tropical treats.
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Cooking tools:
- Springform pan
- Hand mixer
- Blender
- Refrigerator
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Saucepan
Ingredients
- 3 kiwis, peeled and diced
- 16 ounces (454 grams) cream cheese, softened
- 1 cup (240 milliliters) heavy cream, chilled
- 1 1/2 cups (180 grams) graham cracker crumbs
- 1/2 cup (113 grams) unsalted butter, melted
- 1/4 cup (50 grams) granulated sugar
- 1/2 cup (60 grams) powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup (60 milliliters) kiwi puree
- Fresh kiwi slices (for garnish)
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