Sesame BBQ Tofu Pitas with Lemon Cabbage Slaw | Heinen's Grocery Store

Ingredients

• 1 lb. Cleveland Tofu, cut into half-inch cubes
• 2 cups sliced button mushrooms
• 1 Tbsp. Heinen’s extra virgin olive oil
• ¾ cup Two Brothers BBQ sauce
• 2 tsp. black sesame seeds
• 3 cups shredded cabbage, packed
• 3 radishes, sliced
• 1 Persian cucumber, sliced
• 1 lemon, juiced
• 2 Heinen’s pitas, halved
• 1 scallion, sliced
• Sea salt
• Black pepper