Hakka Wolfberry Leaf Pork Liver Soup Recipe

Name: Hakka Wolfberry Leaf Pork Liver Soup Recipe
Ingredients: 1 piece Wolfberry leaves; 100g Pork liver; 100g Lean meat; 1 tablespoon Cooking Wine; Some oil; Some salt; a little ginger; 1 tablespoon Corn flour

simplechinesefood.com

It is stated that Yuanbo’s Hakka cuisine starts a day’s breakfast with this wolfberry leaf and pig liver soup. According to the Hakka people’s dietary culture, pickled noodles with wolfberry...

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Hakka Wolfberry Leaf Pork Liver Soup

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