Chopped Salad | Growing Chefs! Ontario

Ingredients

• 2 cups chickpeas, drained and rinsed
• 1 small head iceberg lettuce, chopped
• 1 head romaine lettuce, chopped
• 3/4 cup Italian salami, sliced
• 1 cup fresh mozzarella, torn
• 2 cups tomates, chopped
• 1 cup cucumber, chopped
• 1/2 cup red onion, shaved
• 1/4 cup kalamata olives, pitted and halved
• 6 basil leaves, chiffonade
• 3 tablespoons red wine vinegar
• 2 teaspoons dijon mustard
• 2 teaspoons honey
• 2 teaspoons oregano
• 3/4 cup olive oil
• Salt to taste
• Pepper to taste