Apple Brined Turkey | Blue Flame Kitchen

Ingredients

• 8 cups unsweetened apple juice*
• 2 3/4 cups packed golden brown sugar*
• 1 cup kosher salt*
• 6 cloves garlic, peeled*
• 3 bay leaves*
• 1 tsp whole cloves*
• 1 piece (1 inch) fresh ginger, peeled and thinly sliced*
• 12 cups water
• 15 lb (7 kg) frozen turkey, thawed
• 1/3 cup salted butter, melted