Merken Dusted Salmon with Balsamic Reduction
Merken is the all-purpose seasoning of Chile. This famous Chilean Merken takes front and center seared onto fatty salmon with sweet balsamic pan sauce. The spicy, smoky Aji Coche de Cabre is the...
Ingredients
- 4 Salmon Filets Skin On, 6 oz portion
- 4 Tablespoons Merkén Chile Blend
- 2 Tablespoons Vegetable Oil
- 1/4 Cup Balsamic Vinegar
- 3 Tablespoons Sugar
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