Graham & Tonic - Recipes - Jolley Pilot

Graham & Tonic - Recipes - Jolley Pilot

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Ingredients

  • 0.5 oz of Amontillado Sherry
  • 1.5 oz of London Dry Gin
  • 0.5 oz of Curaçao Triple Sec
  • 0.5 oz of Cognac
  • 1 dash of Angostura Bitters
  • 1 of Lemon
  • 1 of Cocktail Onion

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