Bacon & Cheddar Cheese Balls Gelson's

Ingredients

• 1 ½ cups chopped Gelson’s pecans
• 16 oz cream cheese, room temperature
• ¼ cup sour cream, room temperature
• ½ tsp Gelson’s onion powder
• ½ tsp Gelson’s garlic powder
• ½ tsp Worcestershire sauce
• ¼ tsp Red Hot red pepper hot sauce
• Gelson’s cayenne pepper, to taste
• 8 oz Gelson’s sharp cheddar cheese, grated
• 6 slices Gelson’s bacon, cooked crispy and finely chopped
• ¼ cup finely chopped Gelson’s organic fresh chives
• Kosher salt, to taste
• Freshly ground Gelson’s black pepper, to taste