Shrimp Tacos with Cilantro Lime Slaw | Sunshine Rising

Shrimp Tacos with Cilantro Lime Slaw | Sunshine Rising

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Shrimp Tacos with Cilantro Lime Slaw

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Ingredients

  • 1 cup Sour Cream, lite
  • ½ cup Mayonnaise
  • ¼ cup Lime juice, about 2 limes
  • 2 Garlic Cloves, pressed
  • 2 tbsp Jalapeño, minced
  • 1 ½ tsp Salt
  • 2 tbsp Olive Oil
  • 1 tbsp Honey
  • 6 cups Red Cabbage, thinly sliced
  • ¼ cup Cilantro, chopped
  • 1 lb Shrimp, raw, tails off (about 24)
  • ½ Lime, juiced
  • ½ tsp Cumin
  • ½ tsp Salt
  • 1 tbsp Olive Oil
  • Salt and Pepper
  • 12 Flour Tortillas, 4"
  • Cilantro and lime wedges for garnish

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