Lemon Chicken - Wing Yip

Lemon Chicken - Wing Yip

wingyip.com

Cantonese in origin, Lemon Chicken with its sharp, tart flavours is a popular choice in many Chinese restaurants. The sauce in this recipe is made from scratch

View full recipe on wingyip.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wingyip.com.

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Ingredients

  • 2 large chicken breast fillets
  • 1 tbsp Wing Yip Shaohsing Wine
  • 1 tbsp Wing Yip Light Soya Sauce
  • 1 egg lightly beaten
  • 1 tsp chopped garlic
  • 2 tsp grated ginger
  • 3 tbsp cornflour
  • 1 spring onion (fine chopped)
  • vegetable oil for deep frying
  • juice from 2 lemons (3-4 Tbsp)
  • 3 tsp sugar
  • pinch of salt
  • 1/2 tsp Wing Yip Sesame Oil
  • 60ml chicken stock
  • 1 tsp cornflour

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