Skillet Cornbread
Pour the cornbread mix into a mixing bowl. Add the cream corn and use the empty can to measure half a can of water. Add the water to the mixture and stir. Pour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Cooking tools:
- Mixing bowl
- Can
- Spoon
- Skillet
- Stove
Ingredients
- 1 8.25 oz can cream corn
- 1 6.5 oz cornbread mix
- water
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