Calzone | Capital Fine Meats
Learn how to make mouth-watering calzones with homemade dough! Follow Mariano's step-by-step guide to create a perfect calzone filled with Capital pepperoni,
Ingredients
- 6 cups Flour (900g)
- 6 tsp Sugar (24g)
- 1 tsp Salt (4g)
- 1 tsp Yeast (4g)
- 6 tbsp Olive Oil (55g)
- 2 Cups Hot Water (500ml)
- Capital Pepperoni
- Capital Salami
- Dough
- Red Bell Pepper
- Asparagus
- Sliced Black Olives
- Olive Oil
- Tomato Sauce
- Mozzarella Cheese
- Egg
- Parmigiano-Reggiano
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