Sweet Potato Ice Cream – Cooking for Oscar
Sweet Potato Ice Cream | Serves | 4 | | Prep time | 4 hours, 30 minutes | | Allergy / Intolerance | Amines, Artificial Addititives, Artificial Colours, Egg,
Ingredients
- 150-200g sweet potato
- 50g white sugar
- 500ml low fat milk
- 2 tablespoons cornflour (wheaten)
- 1 1/2 tablespoon rice malt syrup
- Seeds from half a vanilla pod
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