Diner-Style Cheeseburgers | Recipes | Kalamazoo Outdoor Gourmet
If you’re a fan of burgers, you’ve probably already tried the Kalamazoo Slider, a delicious fan favorite to...Learn more!
Ingredients
- 1 pound 80/20 ground chuck
- Coarse sea salt, to taste
- 4 slices American cheese
- 4 potato rolls
- 8 teaspoons classic yellow mustard, divided
- 4 tablespoons ketchup
- ½ cup dill pickle chips
- 1 bunch, green leaf lettuce
- 1 medium Vidalia onion, sliced thin
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