Teriyaki Beef Stir Fry with Seasonal Vegetables
A really quick and tasty treat. Feel free to substitute the beef for salmon, chicken or pork if you would prefer.
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Cooking tools:
- Wok
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 0 Fresh SuperValu Mixed Chilli chopped very finely
- 5 Mushrooms sliced
- 75 g SuperValu Baby Corn
- 2 cloves SuperValu Garlic chopped
- 0 SuperValu Lime juiced
- 50 g SuperValu Mangetout
- 1 SuperValu Peppers (sliced thinly)
- 450 g SuperValu Quality Irish Beef Striploin cut into very thin strips
- 0 Coconut Oil
- 3 tbsp Caster Sugar
- 1 clove Garlic minced
- 50 ml Gluten Free Soy Sauce *
- 50 ml Water
- 0 SuperValu Basmati Rice boiled
- 75 g SuperValu Goodness Cashew Nuts
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