Castello Danish Blue dip with beet chips | Castello®️
A dip that packs a punch – our recipe for blue cheese cheese dip is bound to pique some interest. Intense blue cheese, lemony freshness, creamy crème fraiche and spicy cayenne pepper. Scoop the...
Ingredients
- 125 g Castello® Traditional danish blue
- 200 g creme fraiche (9%)
- 2 tbsp olive oil
- 1 tbsp honey
- 1 - 1½ tsp ground cayenne pepper
- zest of ½ a lemons
- salt
- pepper
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