Foryoueats: Queen Elizabeth's Drop Scones

Name: Foryoueats: Queen Elizabeth's Drop Scones
Total time: 25 min
Ingredients: 3 cups (400g) all-purpose flour; 2 teaspoons baking soda; 3 teaspoons cream of tartar; 1/4 teaspoon salt; 2 large eggs; 1/4 cup superfine sugar, or heaping 1/4 cup granulated sugar; 1 1/2 cups (350 ml) whole milk (and maybe a little more if needed); 2 tablespoons butter, melted

foryoueats.com

This recipe for Queen Elizabeth's drop scones creates a light and fluffy treat fit for royalty. Made with simple ingredients like flour, eggs, sugar, and milk, these scones are quick and easy to whip...

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