Keto Sausage Crust Pizza.. Yep, You Read That Right, Sausage Crust!
Combine ground Italian sausage with Fathead dough to end up with the most delicious keto friendly sausage crust pizza ready for your favorite toppings!
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Cooking tools:
- Oven
- Stove
- Skillet
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 1/2 pound mild Italian sausage
- 2 tablespoons full-fat cream cheese
- 1 cup almond flour
- 1/4 cup coconut flour
- 1 1/2 cups mozzarella cheese, shredded
- 1/2 cup parmesan cheese
- 2 eggs
- 1 tablespoon olive oil
- 1 medium onion, thinly sliced
- 8 oz. baby Bella mushrooms, thinly sliced
- 5 garlic cloves, minced
- 1 cup fresh spinach, stems removed, roughly chopped
- 1/2 cup sugar-free marinara sauce
- 2 cups mozzarella cheese, shredded
- 1 - 2 1/4 oz. can sliced black olives, drained
- 4 oz. goat cheese or 1 cup shredded parmesan
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