Stuffed Baby Potatoes Recipe | Epicurious
Think bacon-enriched twice-baked potatoes, transformed into a bite-sized snack.
Ingredients
- 2 pounds (about 20) baby red potatoes
- 4 slices center-cut bacon
- 12 ounces ground turkey (93 percent lean)
- 1/2 cup salsa
- 1 teaspoon chili powder
- 1/2 teaspoon oregano
- 1/4 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1/4 cup whole milk
- 2/3 cup shredded reduced-fat cheddar, divided
- Vegetable oil cooking spray
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