Old-Fashioned Country-Style Grandmas Biscuits Recipe
Homemade rustic grandma's biscuits bring childhood memories alive with golden, flaky goodness. Bite into warm heaven as buttery layers melt in your mouth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Pastry cutter
- Fork
- Cookie cutter
- Pastry brush
Ingredients
- ¾ cup (180 ml/6 fl oz) cold buttermilk
- ½ cup (115 g/4 oz) cold unsalted butter (cubed)
- 2 cups (250 g/8.8 oz) all-purpose flour
- 2 tbsps granulated sugar (optional, for a touch of sweetness)
- 1 tbsp baking powder
- 1 tsp salt
- ½ tsp baking soda
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