Coquito Recipe — How to Make It | Crafted Pour
Make the Coquito: Can Sweetened Condensed Milk, Egg Yolks, Can Cream Of Coconut, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
Ingredients
- 24 oz Can Sweetened Condensed Milk
- 4 ea Egg Yolks
- 28 oz Can Cream Of Coconut
- 11.1 oz Container Coconut Water
- 2 cup Rum, White Puerto Rican, Spiced Puerto Rican Rum, Black Strap Rum
- 14-16 oz Coconut Water
- 1 tbsp Vanilla
- 1/4 tsp Allspice
- 1 tsp Cinnamon
- 1/2 tsp Clove
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