Tofu Stir-Fry with Broccoli and Bell Peppers Recipe
Life's busy, right? Between all our commitments, who has the time to whip up a fancy meal every day? That's why we're all about finding those golden recipes that are both easy to make and good for...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sanguina.com.
Cooking tools:
- Cast iron skillet
- Oven
- Baking sheet
- Parchment paper
- Dish
- Chef's knife
- Cutting board
- Measuring cup
- Saucepan
- Stove
- Spatula
- Plate
Ingredients
- 1 cup of rice
- 1 tablespoon of either sesame or peanut oil
- ½ thinly sliced red onion
- 1 chopped red bell pepper, with seeds removed
- 1 chopped medium-sized broccoli crown
- 8 ounces of extra-firm tofu, press excess water
- 2 servings of Thai Peanut Sauce
- Chopped green onions
- ¼ cup of dry-roasted peanuts
- Optional: Cilantro for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tofu and Bell Pepper Stir-Fry Recipe
prospre.io
Tofu and Bell Pepper Stir-Fry
fitandfabliving.com
Stir-Fried Tofu, Peppers & Broccoli Recipe
food.com
Broccoli and Tofu Stir-Fry Recipe
sidechef.com
Tofu, Bean Sprouts & Bell Pepper Stir-Fry Recipe
recipeland.com
Tofu Stir-Fry with Black Pepper Sauce Recipe
cuisineathome.com
Tofu Stir-Fry
instructorlive.com
Bell Pepper Stir-Fry with Tofu
saveur.com