Paleo Baked Apple Cider Donuts recipe - Low-carb, gluten-free, sugar-free

Ingredients

• 2 cups almond flour
• 1/3 cup powdered erythritol monk fruit blend, such as Lakanto
• 2 tbsp Bulletproof Unflavored Collagen Peptides
• 2 tsp paleo baking powder
• ½ tsp ceylon cinnamon
• 2 large eggs
• ½ tsp vanilla extract
• 2 tbsp almond milk
• ¼ cup Bulletproof Grass-Fed Ghee
• 1½ tbsp apple cider vinegar
• 2 tbsp coconut flour
• ¼ cup Lakanto Golden Monkfruit Sweetener
• ¼ cup Lakanto Classic Monkfruit Sweetener
• ¼ cup Grass-Fed Ghee ((melted))