Ingredients
- 3-4 large potatoes
- 1 red pepper sliced
- 1 yellow pepper sliced
- 1 tsp olive oil
- 1 large onion finely sliced
- 250g mushrooms sliced
- ¼ tsp dried oregano
- 210g chopped tomatoes
- 1 tbsp shredded fresh basil leaves
- 120g mozzarella cheese sliced thinly (ours is vegan)
- 30g cheddar, grated
- ground black pepper
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