Meringues with Chocolate Sauce – Garcia Nevett Chocolatier de Miami
This easy recipe is one of our favorite desserts ever. It has all the makings of a great dish: crunchy meringues with a chewy center and rich, warm chocolate sauce poured over. If you are feeling...
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Cooking tools:
- Stand mixer
- Mixing bowl
- Oven
- Baking sheet
- Parchment paper
- Spoon
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Whisk
Ingredients
- 4 large egg whites, at room temperature
- 1 cup sugar
- 1 pinch cream of tartar
- 1/2 teaspoon pure vanilla extract
- 8oz 60% dark chocolate
- 1 cup of water
- 3 tablespoons sugar
- 1 tablespoon butter
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