Malpua with Rabri | Indian Desserts - Chef Kunal Kapur
How to Cook Malpua with Rabri, visit the portal and learn How to Cook Malpua with Rabri in Hindi by Kunal Kapur very simple.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- Water (पानी) – 250ml
- Sugar (चीनी) – ½ kg
- Cardamom powder (इलाइची पाउडर) – ½ tsp
- Rose water (गुलाब जल) – 1 tbsp
- All purpose flour (मैदा) – 1 cup/150 gms
- Khoya (खोया) – 2½ cups/500gms
- Semolina Fine Grain (सूजी) – ¾ cup/ 150gms
- Corn Starch (कॉर्न स्टार्च) – 6½ tbsp/50gms
- Water (पानी) – 1½ cup/400 ml
- Saffron water, strong (केसर का पानी) – 1 tbsp
- Fennel Seeds (सौंफ) – 1 tbsp
- Cardamom Powder (इलीची पाउडर) – ½ tsp
- Oil (तेल) – for frying
- Milk, full fat (दूध) – 1 lt (reduce to 400 ml)
- Sugar (चीनी) – ⅓ cup/70 gms
- Cardamom powder (इलाइची पाउडर) – a pinch
- Fennel seeds (सौंफ) – 2 tsp
More Like This
Whole-Wheat Flour Malpua with Rabri Recipe: How to Make Whole-Wheat Flour Malpua with Rabri Recipe |
recipes.timesofindia.com
Malpua Recipe: How to make Malpua Recipe at Home | Homemade Malpua Recipe - Times Food
recipes.timesofindia.com
Rajasthani Mawa Malpua Recipe | My Cooking Canvas
mycookingcanvas.com
Rajasthani Mawa Malpua Recipe | My Cooking Canvas
mycookingcanvas.com
Oats Malpua with Rabri - PotsandPans India
potsandpans.in
Rabri recipe | How to make Rabri | Rabdi Recipe
recipes.timesofindia.com
Malpua With Rose And Saffron Syrup Recipe | Archana's Kitchen
archanaskitchen.com
Malpua Recipe - Awesome Cuisine
awesomecuisine.com