Authentic Moroccan Harira Soup

Ingredients

• 600 g Cubed lamb
• 3/4 cup Dry chickpeas - cooked
• 1 cup Dry Brown Lentils
• 2 Celery stalks with leafy part
• 2 Large Onions chopped finely
• 1 cup Vermeceli noodles
• 1 can Chopped tomatoes
• Salt and pepper to taste
• 1 1/2 tsp Turmeric
• 2 tsp Cumin
• 2 tsp Ground Ginger
• 1/2 tsp Ground cinnamon
• 1 1/2 tsp Ground Corriander
• 2 lemons Juiced
• 6 cups Meat or Vegetable Broth
• 1/3 cup Good quality olive oil
• 2 tbsp Tomato Puree
• Parsley and Coriander to garnish