Crab Cake English Muffin Recipe
Enjoy these delightful Crab Cake English Muffin Sandwiches! Crispy crab cakes on toasted English muffins with a creamy tarter sauce sauce make for a perfect brunch, lunch or appetizer! Taste the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Freezer
- Mixing bowl
- Baking sheet
- Parchment paper
- Skillet
- Stove
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 pound lump crabmeat
- 1/4 cup mayonaise
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 cup panko breadcrumbs
- 1/4 cup parsley, finely chopped
- 2 tablespoons mustard
- 1 tablespoon lemon juice
- Salt
- pepper
- 1 cup Greek yogurt
- 1/2 cup mayonaise
- 1/2 cup pickles, chopped
- 1 tablespoon capers, chopped
- 1 tablespoon fresh dill, chopped
- 2 teaspoons sugar
- 2 tablespoons pickle juice
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