Picadillo | Recipe Cart | Recipe Cart
Experience the rich flavors of traditional Picadillo with tender beef and potatoes simmered in beer and spices. Perfect for a hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getrecipecart.com.
Ingredients
- 1 ¼ pounds ground beef
- 1 onion (large chopped)
- 1 green bell pepper (chopped)
- 2 cloves garlic (minced)
- ½ cup beer
- 1 ⅓ cups canned chopped tomatoes (one 15-ounce can drained)
- 2 tablespoons tomato paste
- 2 teaspoons ground cumin
- 1 ¼ teaspoons ground coriander
- 1 ½ teaspoons salt
- ¼ teaspoon fresh-ground black pepper
- ¼ teaspoon Tabasco sauce
- 2 tablespoons cooking oil
- 1 pound baking potatoes (about 2 peeled and cut into /2-inch pieces)
- ½ cup raisins
- ½ cup quartered and pitted green olives
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