Tofu Mushroom Steak Sandwich with Horseradish Aioli

Tofu Mushroom Steak Sandwich with Horseradish Aioli

www.house-foods.com

Delicious vegan sandwich made with tofu and mushroom makes for the perfect lunch!

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Ingredients

  • 1pkg. House Foods Tofu Extra Firm, drained, pressed and slice into ¼ inch thick long pieces
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • ½ tsp. any BBQ steak spice rub or cayenne powder
  • Vegetable broth, enough to coat the tofu
  • 1 Tbsp. Liquid smoke
  • 1 tsp. maple syrup
  • 1 Tbsp. Soy sauce or liquid amino
  • 1 tsp. lemon juice or white vinegar
  • 2-3 Tbsp. prepared plain horseradish
  • 1 clove garlic, minced
  • Salt and pepper, to taste
  • 4 Ciabatta rolls
  • 4-5 cremini mushrooms, sliced
  • Handful of your favorite greens; spinach, kale, arugula, mixed greens
  • Olive oil, for grilling

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