Chocolate Fudge Recipe | Chelsea Sugar
Nothing's better than a good piece of fudge, and this recipe's a kiwi classic. It's great as a gift - friends and family will appreciate the effort you've put into a homemade present.
Ingredients
- Melted butter to grease
- 1 400g can sweetened condensed milk
- 100g butter, cubed
- 250g (1 ¼ cups, firmly packed) Chelsea Soft Brown Sugar
- 1 tbs Chelsea Golden Syrup
- 100g milk chocolate, finely chopped
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